Tunday Kababi Dubai
Authentic VEG DELIGHTS from Tunday Kababi Dubai
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Experience the delightful interplay of grilled paneer and spicy gravy with Tunday Kababi’s Paneer Tikka Masala. This dish is a celebration of Indian flavors, offering a perfect balance of smoky, creamy, and spicy tastes. Ideal for any meal where you want to impress with a flavorful and visually stunning dish, our Paneer Tikka Masala is a true culinary masterpiece
Whole black lentils and kidney beans cooked low and slow overnight with tomato, butter and a generous hand of cream. Deep, smooth and unmistakably rich.
Everyday yellow dal, tempered with sizzling cumin, garlic and onion. Light, comforting and a little tangy — the kind you keep going back to.
Garden vegetables tossed through a fresh onion-tomato masala. Bright and homely, the veg kept just tender and the spicing easy.
Paneer bathed in a silky cashew-and-tomato gravy enriched with cream. Mellow, faintly sweet and luxuriously smooth.
Paneer stir-cooked in a kadhaai with peppers, onion and coarsely pounded coriander seed. Bold and tangy, soft cheese against crunchy capsicum, and it arrives sizzling.
Potatoes tossed in a hot cumin tempering with turmeric and green chilli. Simple, earthy and moreish, soft with lightly crisped edges.
Potatoes stewed in a spiced onion-tomato masala until they drink up the flavour. Tangy, hearty and easy on the heat.