Description
Tunday Kababi’s Mutton Pasanda Kabab is a luxurious dish that takes you on a gastronomic journey to the royal courts of Mughal India. ‘Pasanda’ means ‘favorite’ in Urdu, and this dish truly lives up to its name. It features thin slices of mutton, marinated in a rich blend of yogurt, ground cashews, and a melange of aromatic spices like cardamom, cinnamon, and nutmeg. The marinated mutton is then gently grilled, resulting in kababs that are tender, flavorful, and imbued with the exquisite essence of Mughlai cuisine.
Our Mutton Pasanda Kabab is a perfect blend of rich flavors and tender textures. Each bite of the kabab offers a delightful experience, with the creamy marinade complementing the succulent mutton. This dish is a celebration of traditional cooking methods and fine ingredients, ideal for special occasions or for those moments when you crave a meal that is both opulent and comforting.
Key Features:
- Tender slices of mutton in a rich, creamy marinade
- Infused with aromatic Mughlai spices
- Grilled to perfection for a tender texture
- An exquisite representation of royal Indian cuisine
- Ideal for special occasions and gourmet dining
