Embark on a spicy culinary adventure with Tunday Kababi’s Kadhai Paneer, a popular Indian dish known for its vibrant flavors and aromatic spices. Cooked in a traditional kadhai (wok), this dish features paneer (Indian cottage cheese) stir-fried with an assortment of bell peppers, onions, and tomatoes, all brought together in a rich, spicy gravy. The key to its distinctive flavor lies in the freshly ground spices and herbs, which include coriander, cumin, and garam masala, creating a perfect balance of heat and aroma.
Kadhai Paneer is not just a dish; it’s a celebration of textures and flavors, making it a favorite among those who appreciate bold and zesty tastes. Its vibrant colors and enticing aroma make it a visually appealing and delicious addition to any meal. Whether it’s a family dinner or a special occasion, our Kadhai Paneer is sure to impress.
- Paneer stir-fried with bell peppers, onions, and tomatoes
- Cooked in a traditional kadhai for authentic flavor
- Rich and spicy tomato-based gravy
- Freshly ground spices for a burst of flavor
- Perfect for those who enjoy a spicy and aromatic meal